• Food & Wine

Andiamo a Tavola

33° Edition - Eating in Cremona and province

from Cremona

Andiamo a Tavola comes to its 33rd edition renewed in its contents, presenting itself as a practical tourist/gastronomic guide divided into areas, also translated into
English to offer an even broader and more targeted service for visiting our territory, with adequate space for typical products, the main gastronomic events, the main monuments and an alphabetical list of restaurants, pizzerias and agritourisms subdivided by location.

24,000 copies are available free of charge at the Cremona and Crema Tourist Information Offices, local newsstands, hotels and main B&Bs, and the info points of the Formaggi & Sorrisi, Il Bontà, Festa del Salame and Festa del Torrone events.

Via QR Code, in-depth information and more information.

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What can I eat in Cremona?

The main courses of Cremona’s tradition
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What can I eat in Cremona?

Andiamo a Tavola

33° Edition - Eating in Cremona and province
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Andiamo a Tavola

The road of Cremona's flavours

The best elements of Cremona's territory in a selection of products, places and itineraries proposed by The Road of Cremona'sFlavours.
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The road of Cremona's flavours

The East Lombardy shop

At Orio al Serio departure gate
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The East Lombardy shop

The cheese

Ben sei formaggi prodotti nel Cremonese hanno ottenuto il riconoscimento DOP (Denominazione di Origine Protetta): grana padano, provolone valpadana, taleggio, quartirolo lombardo, gorgonzola e salva cremasco.
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The cheese

Cremona and the project EastLombardy

Cremona and its sweetness are closer than what you think
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Cremona and the project EastLombardy

Receipts of Cremona's tradition

Tasty news from the Museum of folk Culture “Cambonino”
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Receipts of Cremona's tradition

Consortium Salami Cremona IGP

An institution to identify, safeguard and promote on the market a typical product of the Po valley
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Consorzio Salame Cremona IGP

A traditional receipt

The Museum of Folk culture "Il Cambonino Vecchio" proposes a traditional receipt which is cheap and good:
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A traditional receipt

The shop of Fattorie Cremona

A big shop (400 square meters) which presents the excellent products of the territory and offers also a multi-media didactic path
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The shop of Fattorie Cremona

Cremona Local Products Guide

meats and cheeses characterize the Cremonese gastronomy
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Cremona local products guide, gourmet experiences

East Lombardy

East Lombardy, the European Region of Gastronomy 2017
  • Food & Wine
East Lombardy